It all starts with the wild Irish seas, our people and a passion for our fishing industry. We source wild Irish seafood, caught fresh from Irish coastal waters by Irish owned vessels. The only thing we ever add to our seafood is ice!
We have enormous respect for our fishermen and their families, working long hours in rough seas and challenging conditions to bring seafood to your table. Home is in Co. Wexford, on the south east of Ireland, we have a warm community and a wild Irish coastline.
At the heart of Kingfisher Fresh are the fishermen, some of whom have been supplying their catch to us since we first began.
At the heart of our operation lies the fishers, some of whom have been supplying their quality catch to us since we first began 13 years ago. We are driven to provide ongoing support and advice to our fishers in whatever way we can, with a commitment to responsible stock management and fishing practices that see their fishing vessels steam to sea and return home safely.
At the heart of our operation lies the fishermen, some of whom have been supplying their quality catch to us since we first began in 2007. We are driven to provide ongoing support to our fishermen in whatever way we can. With a commitment to responsible, sustainable and safe fishing practices, our fishermen steam out to sea and return home safely.
We only buy and sell 100% wild, Irish, whole fresh seafood and Prawns. The only thing we add is ice.
Our main fishing grounds circle around the whole of Ireland. The fisheries in Irish waters are incredibly diverse. A large number of species are caught from the cool waters off the continental shelf. They are then brought back to our facility in Co. Wexford.
Our friendship is the foundation of Kingfisher Fresh, our respect for one another is what underpins the company.
Third Phase Managing Digital lnnovation and Setting 2021 to 2025 Growth Strategy 50% Funding for BIM
